Hiring Organization: Ascentech Services Limited

Industry: Food Ingredients

Responsibilities

Set and implement standards, procedures, and processes for the manufacture of high quality food products.
Liaise with the sales and marketing department to develop and implement strategies for driving sales of newly introduced or seasonal products.
Estimate costs and prepare budgets
Organize workflow to meet specifications and deadlines
Set and enforce health/safety procedures and guidelines for operation.
Collaborate with the quality department to monitor the various aspects of food processing to ensure final product meets set specifications.
Monitor production to resolve issues
Supervise and evaluate performance of production personnel (quality inspectors, workers etc.)
inspect food production equipment to ensure they are operational and in good working order for food processing
Determine amount of necessary resources (workforce, raw materials etc.)
Approve maintenance work, purchasing of equipment etc.
Ensure output meets quality standards
Enforce health and safety precautions
Report to upper management

Requirements

B.Sc. in Food Science, Food Technology or any other related field
Minimum of 7 years working experience as a Food Production Personnel in a food manufacturing company
Deep knowledge of production management
Understanding of quality standards and health & safety regulations
Knowledge of performance evaluation and budgeting concepts
Experience in reporting on key production metrics
Proficient in MS Office and ERP software
Outstanding communication ability
Excellent organizational and leaderships skills
Attention to detail
Strong decision-making skills and a results-driven approach

How to Apply

Interested and qualified candidates should send their CV to: [email protected] with the “Job title” as the subject of the email.
Note: Only shortlisted candidates will be contacted.

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